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Ingredients
  • 1 ½ cups all-purpose flour
  • ¾ cup white sugar
  • ½ teaspoon salt
  • 2 teaspoons baking powder
  • ⅓ cup vegetable oil
  • 1 egg
  • ⅓ cup milk
  • 1 cup fresh saskatoons (or blueberries)
  • subheading: Topping:
  • ½ cup white sugar
  • ⅓ cup all-purpose flour
  • ¼ cup butter, softened
  • 1 ½ teaspoons ground cinnamon
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