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Ingredients
  • subheading: 1X 2X:
  • Original recipe (1X) yields 12 servings
  • 2 ½ cups sifted cake flour
  • 2 ½ teaspoons baking powder
  • ½ teaspoon salt
  • ½ cup butter
  • 1 tablespoon lemon zest
  • 1 ¾ cups white sugar
  • 6 egg yolks
  • 1 ⅛ cups milk
Steps
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