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Cherry Hand Pies (Cherry Pie Filling)
Use the "Pie Crust Recipe (Lard Pie Crust)" recipe
Ingredients
  • subheading: Cherry Pie Filling:
  • 4 pounds Bing cherries pitted
  • ¼ cup (½ stick) butter
  • 1 to 1 ½ cups granulated sugar
  • ¼ cup lemon juice
  • 2 tablespoons cornstarch
  • ¼ cup cold water
Steps
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