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Chicken Pesto Stuffed Sweet Potatoes {Paleo, Whole30}
Ingredients
  • 1 cup raw shelled walnuts
  • 4 to 5 cloves garlic
  • 3 cups fresh basil leaves
  • 2 cups fresh spinach kale, or other leafy greens
  • ⅔ cup light olive oil
  • 1 ½ to 2 Tbsp fresh lemon juice
  • 2 Tbsp nutritional yeast
  • ¾ tsp sea salt or to taste
  • 3 cups cooked shredded chicken breast or about 1 lb uncooked
  • 6 medium sweet potatoes
  • Coconut oil and salt for baking
Steps
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