Instant Pot Bacon Cheeseburger Soup with Potatoes

thisisnotdietfood.com

Pete

Ingredients

1 lb lean ground beef

1 cup diced yellow onion

2 cups water

3 cups frozen diced hash brown potatoes

10.5 oz condensed cheddar cheese soup

10.5 oz condensed cream of bacon soup

1 tbsp onion powder

1 tbsp garlic powder

1 tsp salt

1 tsp pepper

2 cups heavy cream

1 bunch green onions, chopped

2 cups shredded triple cheddar cheese blend

1 cup real bacon bits

Topping

1 cup shredded triple cheddar cheese blend

Instructions

Set Instant Pot to Saute Less for 7 minutes.

Add a dab of margarine or butter to the pot.

Directions at thisisnotdietfood.com

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