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You Can Eat This Sweet Cornbread Right Out of the Pan
Ingredients
  • 1 box of corn muffin mix
  • 1 can of creamed corn
  • 1 can of whole kernel corn, drained
  • 1 cup of sour cream
  • 1 stick of unsalted butter, melted
  • 2 eggs
  • 2 tablespoons of sugar
  • ½ teaspoon of salt
  • pepper
Steps
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