https://www.copymethat.com/r/bZnybkBXd/baked-turkey-spinach-meatballs/
124757409
hIM4G4I
bZnybkBXd
2024-09-29 07:29:57
Baked Turkey-Spinach Meatballs
loading...
X
Ingredients
- subheading: For the meatballs:
- 8 ounces baby spinach
- 1 ¼ teaspoons plus a pinch of salt
- 1 cup fresh white breadcrumbs (made from 3 slices of crustless white sandwich bread)
- 2 large eggs, lightly beaten
- 1 garlic clove, grated on a Microplane
- 1 medium yellow onion, very finely chopped
- 1 ounce (1 fluffy cup) grated Parmigiano-Reggiano cheese
- 1 tablespoon finely chopped fresh rosemary
- ½ cup finely chopped fresh Italian parsley
- Big pinch of crushed red pepper flakes, or to taste
- 1 teaspoon dried oregano
- ¼ cup pre-diced or sliced pancetta, finely minced
- 2 pounds 93% lean ground turkey
- 4 tablespoons olive oil
- subheading: For the sauce:
- 4 garlic cloves, thinly sliced
- ½ cup red wine
- Half of a 26.5-ounce box or 28-ounce can strained tomatoes (reserve remaining tomatoes for a later use)
- Half of a 26.5-ounce box or 28-ounce can chopped tomatoes (reserve remaining tomatoes for a later use)
- 6 large fresh basil leaves, torn
- 1 teaspoon dried oregano
- ¼ teaspoon red pepper flakes, or to taste
- ½ teaspoon salt
- Freshly ground black pepper
- subheading: To finish:
- 8 ounces fresh mozzarella cheese
- 1 ounce (1 fluffy cup) grated Parmigiano-Reggiano cheese
- Fresh basil leaves, torn
Steps
Directions at susanality.substack.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!