https://www.copymethat.com/r/bVNlRFbrW/lemon-macarons-easy-step-by-step/
105285885
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bVNlRFbrW
2024-11-08 15:04:48
Lemon Macarons: Easy Step by Step
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Ingredients
- subheading: Lemon Macarons:
- 70g superfine almond flour - blanched (½ cup + 2 Tbsp)
- 63g powdered sugar (½ cup)
- 55g aged egg whites - about 2 large eggs
- pinch of cream of tartar - optional
- 55g granulated sugar (¼ cup + 1 tsp)
- yellow gel food coloring - optional
- subheading: Lemon Buttercream Frosting:
- 56g unsalted butter, room temperature (¼ cup)
- 4g lemon extract (1 tsp)
- 3g fresh lemon zest (1 Tbsp)
- 1g salt (⅛ tsp)
- 125g powdered sugar (1 cup)
- 10g heavy cream (2 tsp)
- subheading: Optional Filling:
- 15g lemon curd (2 Tbsp)
- subheading: Equipment:
- Kitchen scale
- Stand Mixer or Electric Mixer
- Large, flat baking sheets
- Silpat Mats (or parchment paper)
- 1 Large Piping Bag (18-inch)
- Round Piping Tip - Ateco 805
Steps
Directions at chelsweets.com
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