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Ingredients
  • 4 large eggs
  • 1 ½ cup strawberry puree
  • 1 tsp pure vanilla extract
  • 2 tsp strawberry extract
  • 2 to 3 drops Pink gel food coloring
  • 3 cup cake flour
  • 1 ¾ cup sugar
  • 1 Tbsp plus ½ tsp baking powder
  • 1 tsp kosher salt
  • ¼ cup canola oil
  • ½ cup unsalted butter
  • subheading: Strawberry Puree ingredients:
  • 1 pound strawberries fresh or frozen
  • ⅓ cup granulated sugar
  • 1 Tbsp lemon juice
  • 1 pinch salt
  • subheading: Strawberry Frosting ingredients:
  • 2 cup unsalted butter softened
  • 6 cup powdered sugar
  • 4 tsp vanilla extract
  • ½ cup finely diced strawberries
  • 5 to 7 Tbsp heavy whipping cream
  • Strawberries for topping optional
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