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Ingredients
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  • ½ cup melted unsalted butter or vegetable oil, plus more for greasing pan
  • 1 ¾ cups all-purpose flour (see Cook's Note)
  • 1 cup toasted pecans, chopped
  • ½ cup granulated sugar
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • Fine salt
  • ¼ teaspoon freshly grated nutmeg
  • 2 large eggs, lightly beaten
  • ¼ cup buttermilk, sour cream or yogurt
  • ½ cup light brown sugar, lightly packed
  • 1 teaspoon pure vanilla extract
  • 4 soft, very ripe, darkly speckled medium bananas, mashed (about 1 ½ cups)
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