LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
This Almond Ricotta Cake recipe is a traditional Italian dessert that's great served with a espresso, tea, or coffee.
Ingredients
  • 1 ¾ cups all purpose flour
  • ¾ teaspoon baking powder
  • ½ teaspoon salt
  • ½ cup unsalted butter, softened (one stick)
  • 1 ½ cups sugar
  • 1 15 ounce container whole milk ricotta cheese
  • 2 large eggs
  • 1 teaspoon almond extract
  • ½ cup almonds, finely chopped
  • subheading: Topping:
  • ¼ cup sliced almonds
  • 1 tablespoon powdered sugar
  • subheading: Greasing pan:
  • 1 tablespoon butter, softened
  • 1 tablespoon powdered sugar
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer