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Easy Chicken Curry Recipe- 3 Secret Principles to Cook the Best Curry
Ingredients
  • subheading: Ingredients A (to blend):
  • 150 g onion
  • 25g ginger
  • 70g red chili
  • 100g lemongrass
  • 3 tablespoons cooking oil
  • subheading: Ingredients B (others):
  • 1kg chicken, bone-in, skin-on
  • 500g potatoes
  • 1 medium size tomato (100g)
  • 4 sprigs curry leaves (4g)
  • 80g curry powder
  • 18g salt
  • 150ml coconut milk
  • 150ml water
Steps
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