Dan Dan Noodles

delish.com

JennyD

subheading: FOR CHILI OIL:

½ c. vegetable oil

1 tbsp. Sichuan peppercorns

2 tbsp. crushed red pepper flakes

1 tbsp. sesame seeds

½ tsp. Chinese five-spice powder

subheading: FOR PORK:

1 tbsp. vegetable oil

¾ lb. ground pork

1 tbsp. hoisin sauce

1 tbsp. Chinese black vinegar

2 tsp. soy sauce

subheading: FOR SAUCE:

⅓ c. tahini

3 tbsp. water

3 cloves garlic, minced

2 tbsp. soy sauce

2 tbsp. freshly grated ginger

2 tbsp. prepared chili oil

1 tbsp. honey

1 tbsp. toasted sesame oil

1 tbsp. Chinese black vinegar

subheading: FOR SERVING:

1 lb. ramen noodles or thick egg noddles

¼ c. loosely packed cilantro leaves

¼ c. toasted peanuts, roughly chopped

2 green onions, thinly sliced

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