https://www.copymethat.com/r/b5ivgvsg3b/americas-test-kitchens-backyard-barbecue/
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b5ivgvsg3b
2024-09-21 09:47:09
America's Test Kitchen's Backyard Barbecue Beans
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Ingredients
- ½ cup barbecue sauce
- ½ cup ketchup
- ½ cup water
- 2 tablespoons spicy brown mustard
- 2 tablespoons cider vinegar
- 1 teaspoon liquid smoke
- 1 teaspoon granulated garlic
- ¼ teaspoon cayenne pepper
- 1¼ pound bratwurst, casings removed
- 2 onions, chopped
- 2 (28-ounce) cans baked beans
- 2 (15-ounce) cans pinto beans, drained
- 2 (15-ounce) cans cannellini beans, drained
- 1 (10-ounce) can Ro-Tel Original Diced Tomatoes and Green Chilies, drained
- 6 slices thick-cut bacon, cut into 1-inch pieces
Steps
Directions at mercurynews.com
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