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Viande À Sous-Marin
Ingredients
  • 2 lb boeuf haché extra-maigre
  • 1 oignon émincé
  • 1 piment vert en dés
  • 1 piment rouge en dés
  • casseau champignons tranchés fins
  • oeufs
  • 2 ou 3 tranches fromages style Single
  • pain à sous-marin
Note: Ingredients may have been altered from the original.
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