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Slow Cooker Hearty Beef Stew
Ingredients
  • subheading: cost per recipe: $9.45:
  • 1 ½  pounds beef for stew, cut into 1-inch pieces
  • ⅛ teaspoon ground black pepper
  • ¼ cup all-purpose flour
  • 1 tablespoon vegetable oil
  • 3 cups  medium white potato, cut into cubes (about 1 pound)
  • 4  medium carrot, peeled and sliced (about 2 cups)
  • 2  medium onion, cut into wedges
  • 4 cloves garlic, minced
  • 3 ¼ cups Swanson® Beef Broth or Swanson® Beef Stock
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dried thyme, crushed
  • 1 bay leaf
  • 1 cup  thawed frozen peas
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