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Chocolate Caramel Paleo Pecan Pie Bars
Ingredients
  • subheading: For the Base:
  • 2 cups almond flour *
  • ½ cup arrowroot powder *
  • ¼ cup pure maple syrup *
  • ¼ cup coconut oil (melted)
  • subheading: For the Topping:
  • 1 cup pecans (chopped, I used raw, but roasted would work as well)
  • ½ cup dark chocolate chips *
  • subheading: For the Caramel:
  • ⅓ cup coconut sugar *
  • ⅓ cup coconut cream *
  • 2 Tbsp pure maple syrup *
  • 2 Tbsp coconut oil
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