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Ingredients
  • subheading: For the cookies1 stick (113g) butter:
  • 1 ¼ (250g) cup brown sugar (or white sugar + a glug of molasses)
  • ¾ cup (75g) dutch cocoa powder
  • 1 egg
  • 1 cup (120g) flour
  • 1 cup (175g) mini chocolate chips
  • baking powder
  • vanilla
  • milk
  • salt
  • subheading: For the whipped cream:
  • 3 pints (1. 5 liters) cream
  • ½ cup (80g) malted milk powder (or even more if you like the taste)
  • ½ cup (100g) sugar
  • vanilla
Steps
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