https://www.copymethat.com/r/axReTvETf/lemon-filled-french-toast-with-blueberry/
102195035
s0h9WRm
axReTvETf
2024-10-31 12:15:37
Lemon-Filled French Toast with Blueberry Syrup
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Ingredients
- By Donna Leahy Fine Cooking Issue 36
- If you can find mascarpone, replace it with 4 oz. of cream cheese with ¼ cup mascarpone and decrease the ricotta to ¾ cup.
- subheading: For the filling:
- ¼ cup mascarpone, at room temperature
- 1 tsp. lemon extract
- 1 tsp. finely chopped lemon zest
- 2 Tbs. granulated sugar
- 1 cup part-skim ricotta
- subheading: For the French toast:
- 6 slices (1-½ inches thick) challah, or other medium-textured loaf
- 6 large eggs
- ½ cup heavy cream
- 1-½ Tbs. unsalted butter
- 1-½ Tbs. corn oil
- subheading: For the blueberry syrup:
- 2 cups fresh or frozen blueberries
- ½ cup granulated sugar
- 2 tsp. fresh lemon juice
Steps
Directions at finecooking.com
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