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Garlic Tomato Shrimp Scampi Without Wine
Ingredients
  • 1 Pound pasta, Pappardelle
  • 2 Tablespoon extra virgin olive oil
  • 1 ½ Pound shrimp, jumbo
  • 1 shallot
  • 1 Stalk celery
  • 1 carrot
  • 6 Cloves garlic
  • 2 Teaspoon sundried tomato paste
  • ½ Cup butter
  • 1 Teaspoon sea salt
  • 1 Teaspoon black pepper, coarse
  • 1 Teaspoon fennel seeds
  • ¼ Teaspoon cumin
  • 2 Cups grape tomato, medley pack, halved
  • 1 Teaspoon smoked paprika
  • 1 Bunch basil, sliced into ribbons
  • 1 lemon, juiced
  • ½ Tablespoon lemon zest
  • ¼ Cup vegetable broth
Steps
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