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Ingredients
  • subheading: For the cake:
  • 1 ¼ cups plus 2 tablespoons sugar, divided
  • 1 ¼ cups flour
  • 2 tablespoons baking powder
  • salt, to taste
  • 4 large eggs
  • ½ cup cold water
  • 1 ½ cups heavy cream
  • 2 tablespoons butter
  • subheading: For the maple drizzle:
  • 1 ½ cups powdered sugar
  • 2 tablespoons butter, melted
  • 2 teaspoons maple extract
  • 2 tablespoons milk, plus more, to taste
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