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Ingredients
  • 4 cups fresh corn kernels or frozen
  • 1 medium onion finely chopped
  • 2 cloves garlic minced
  • 2 cups potatoes peeled and diced
  • 3 cups chicken or vegetable broth
  • 1 cup heavy cream
  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • Salt and black pepper to taste
  • 1 teaspoon dried thyme
  • ½ teaspoon paprika optional
  • Chopped fresh chives or parsley for garnish
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