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Triple Crust Peach Cobbler
Ingredients
  • subheading: INGREDIENT QUANTITY:
  • Betty Crocker™ pie crust mix (3 packages) 33 ounces (3 packages of 11 ounces each)
  • Cold water 1 cup
  • Sugar 1 ½ cups
  • Butter or margarine, melted ¾ cup
  • Ground nutmeg 2 teaspoons
  • Ground cinnamon 2 teaspoons
  • Vanilla 2 teaspoons
  • Lemon extract 2 teaspoons
  • Sliced peaches in syrup, undrained (2 cans) 58 ounces (2 cans of 29 ounces each)
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