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Ingredients
  • 1 pound Kirby cucumbers
  • 2 sprigs fresh dill
  • 1 garlic clove
  • 1 teaspoon coriander seeds
  • 1 teaspoon mustard seeds
  • 1 teaspoon black peppercorns
  • 1¼ cups distilled white vinegar
  • ¼ cup granulated sugar
  • 3 tablespoons kosher salt, such as Diamond Crystal (or 1½ tablespoons fine salt)
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