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Perfect Southern Baked Macaroni and Cheese
Ingredients
  • 16 ounces macaroni
  • ⅓ cup butter
  • ⅓ cup flour
  • ½ tsp white pepper
  • ½ tsp salt
  • ⅛ tsp cayenne pepper
  • 3 ½ cups 2% milk
  • 8 ounces medium cheddar cheese shredded
  • 8 ounces extra sharp cheddar cheese shredded
  • subheading: Equipment:
  • 3 Quart Baking Dish
Steps
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