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Ingredients
  • 2 teaspoons Dried Yeast
  • 1 teaspoon Inulin
  • 2 tablespoons Warm Water
  • 5.5 ounces Almond Flour
  • 2 teaspoons Xanthan Gum
  • 11 ounces Mozzarella Cheese shredded
  • 4 tablespoons Cream Cheese
  • 2 large Eggs at room temperature
  • 2 tablespoons Salted Butter melted
  • 1 tablespoon Pretzel Salt flaked sea salt can be substituted
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