https://www.copymethat.com/r/acn50qt9ay/no-bake-mango-lime-cheesecake/
145847175
qt056p9
acn50qt9ay
2024-11-01 03:43:50
No-Bake Mango Lime Cheesecake
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Ingredients
- subheading: FOR THE CRUST:
- ¼ cup/55 grams unsalted butter (½ stick), melted, plus more at room temperature for greasing the pan
- 5 ounces/140 grams graham crackers or speculoos
- 2 tablespoons dark brown sugar
- subheading: FOR THE FILLING:
- 1 (¼-ounce/7-gram) packet granulated gelatin
- ¼ cup/60 milliliters hot water (120 to 140 degrees)
- 1 cup/240 milliliters heavy cream
- 1 cup/200 grams granulated sugar
- 2 (8-ounce/225-gram) packages cream cheese, cubed, at room temperature
- ½ cup/120 milliliters canned unsweetened, puréed mango pulp
- 1 lime, zested and juiced
- ½ teaspoon ground cardamom
- subheading: FOR THE GLAZE:
- 1 (¼-ounce/7-gram) packet granulated gelatin
- ¼ cup/60 milliliters hot water (120 to 140 degrees)
- 1 cup/240 milliliters canned unsweetened puréed mango pulp
- 2 tablespoons granulated sugar
- 1 teaspoon lime juice and 1 teaspoon zest (from 1 lime)
Steps
Directions at cooking.nytimes.com
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