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Ground Beef & Cabbage Casserole
Ingredients
  • 1 pound ground beef
  • ⅓ cup finely chopped onion
  • 1 10 ½-ounce can cream of mushroom soup (cream of chicken will work in a pinch)
  • 4 ounces Velveeta cheese, cubed
  • ½ cup milk, more if needed
  • Salt & Pepper
  • 6 cups shredded cabbage
  • 1 large potato (very) thinly sliced*
  • Shredded Cheese of choice (I use colby jack)
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