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Ingredients
  • ¼ cup low sodium soy sauce
  • ¼ cup water
  • 2 to 3 cloves garlic, chopped
  • 2 to 3 green onions, chopped
  • 1 tbls apple cider vinegar
  • 1 tbls hoisin sauce
  • 2 to 3 tablespoons chunky peanut butter
  • ¼ tsp ground ginger
  • ⅛ tsp red pepper flakes
  • ½ package of Thai Kitchen Rice Noodles
  • 1 package of Birds Eye Frozen Vegetables
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