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Rib eye Steak Dinner
Ingredients
  • 1 1½-pound rib eye steak, 1-inch thick
  • 2 tablespoons kosher salt
  • 2 tablespoons black pepper
  • 4 tablespoons canola oil
  • 3 tablespoons butter
  • 2 sprigs thyme
  • 2 bunches rosemary
  • 2 cloves garlic, peeled and crushed
Steps
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