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Ingredients
  • 2 cups/256 grams all-purpose flour
  • 2 tablespoons dark brown sugar
  • 1½ teaspoons baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon kosher salt
  • 2 teaspoons ground ginger
  • 2 teaspoons ground cinnamon
  • ½ teaspoon ground allspice
  • 1¼ cups whole milk
  • ⅓ cup unsulfured molasses (not blackstrap)
  • 2 eggs
  • 3 tablespoons unsalted butter, melted
  • 1 teaspoon finely grated fresh ginger
  • ½ teaspoon finely grated lemon zest
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