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Ingredients
  • 2 tablespoons Salted Butter
  • 1 sml Onion sliced
  • 2 teaspoons Garlic Powder
  • 2 teaspoons Dried Oregano
  • 1 teaspoon Smoked Paprika
  • 1 teaspoon Mustard Powder
  • 1 teaspoon Salt
  • ½ teaspoon White Pepper ground
  • 3 cups Mushrooms sliced
  • 8 ounces Cream Cheese
  • ½ cup Heavy Cream
  • 3 cups Baby Spinach
  • 1 Rotisserie Chicken shredded (600g/21oz of meat)
  • 1 cup Cheddar Cheese shredded
  • Fresh Oregano finely chopped, to serve
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