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Chicken Pot Pie Bubble Up Casserole
Ingredients
  • 2 plus cups chicken, cooked/shredded or cubed very small
  • 1 can cream of chicken soup
  • 1 cup sour cream
  • 1 cup cheddar cheese, shredded
  • 2 to 3 cups mixed frozen veggies
  • 2 teaspoons garlic powder
  • 1 teaspoon pepper
  • ½ teaspoon seasoned salt
  • 2 cans refrigerated biscuits *6 oz cans- one can 340 grams equals two 6 oz
Note: Ingredients may have been altered from the original.
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