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Creamy Coconut Cauliflower Soup
Ingredients
  • 1 tablespoon olive oil (rosemary-infused adds great flavor)
  • 1 medium onion, diced
  • 2 medium stalks celery, diced
  • 1 teaspoon garlic puree (approx. 1 clove, minced)
  • 4 large potatoes, scrubbed and roughly cut into small chunks
  • 1 medium head of cauliflower, washed and cut into florets
  • 6 cups vegetable broth
  • ΒΌ cup full-fat coconut milk
  • Sea salt & fresh pepper, to taste
  • subheading: Optional Toppings:
  • Shredded cheese (choose a vegan variety if desired)
  • Chopped chives
Steps
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