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Clean Eating Chicken Lasagna in a Crock-Pot
Ingredients
  • 1 pound boneless, skinless chicken breast
  • 1 onion, diced
  • 4 cloves garlic, minced
  • 4 ripe tomatoes, diced
  • ½ cup heavy cream
  • 1 cup uncooked whole grain penne
  • ½ cup ricotta cheese
  • ½ cup mozzarella cheese, cut into small cubes
  • ¼ cup shredded Parmesan
  • 8 basil leaves, cut into thin strips
  • Salt and pepper to taste
Steps
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