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Ingredients
  • 1.5 cup panko
  • 2 Tbsp neutral oil
  • 4 boneless pork loin chops (½-inch thick) ( 1 lb, 454 g)
  • 1 tsp Diamond Crystal kosher salt
  • freshly ground black pepper
  • 4 Tbsp all-purpose flour (plain flour)
  • 2 large egg (50 g each w/o shell)
  • 1 Tbsp neutral oil
  • tonkatsu sauce
Note: Ingredients may have been altered from the original.
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