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Cinnamon Espresso Bars
Ingredients
  • subheading: Bars:
  • 1 cup packed brown sugar
  • ⅓ cup butter or margarine, softened
  • 1 egg
  • 1 ½ cups Gold Medal™ all-purpose flour
  • 1 tablespoon instant espresso coffee (dry)
  • 1 teaspoon baking powder
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt
  • ¼ teaspoon baking soda
  • ½ cup water
  • subheading: Cinnamon Espresso Glaze:
  • 1 cup powdered sugar
  • ¼ teaspoon vanilla
  • ⅛ teaspoon ground cinnamon
  • 4 to 5 teaspoons cold espresso coffee or strong coffee
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