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Ingredients
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  • 1 ½ pounds strawberries, stemmed and quartered
  • 5 tablespoons sugar
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • ¼ teaspoon baking soda
  • 2 tablespoons sugar
  • ¾ teaspoon salt
  • 1 ½ cups heavy cream
  • Whipped Cream, recipe follows
  • subheading: Whipped Cream:
  • 1 ½ cups heavy cream, chilled
  • 3 tablespoons sugar
  • 1 ½ teaspoons vanilla extract
  • 1 teaspoon freshly grated lemon zest
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