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Toad in the Hole with Onion Gravy
Ingredients
  • subheading: For toad:
  • 1 cup flour
  • 1 cup milk
  • 2 eggs
  • Pinch of salt
  • 1 tablespoon vegetable oil
  • 1 pound Cumberland sausage
  • subheading: For gravy:
  • 1 tablespoon butter
  • 1 medium onion, chopped
  • 1 ½ tablespoons flour
  • 1 cup beef stock or broth
  • Worcestershire sauce, to taste
  • Salt and pepper
Steps
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