Herbal Slow Cooker Turkey Vegetable Soup

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Bowden's Recipes

1 to 2 tbsp. olive oil

1 medium yellow onion, chopped

2 cups brown, sliced mushrooms

1 large green bell pepper, chopped

1 large yellow bell pepper, chopped

1 lb. ground turkey

1 tbsp. garlic powder

1 tbsp. dried parsley

2 tsp. dried marjoram

1 tbsp. dried thyme

1 tsp. celery seed

2 tsp. dried basil

1 large bay leaf

1 tsp. dried rosemary

2 medium zucchini, chopped

2 cups chicken broth

Salt and pepper to taste after cooking

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