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Ingredients
  • 1 cup all-purpose flour
  • 1 cup rolled oats
  • ¾ cup packed brown sugar
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • ¾ cup unsalted butter, melted
  • 1 cup semi-sweet chocolate chips
  • ¾ cup caramel sauce (store-bought or homemade)
  • 3 tablespoons heavy cream
  • ½ teaspoon vanilla extract
  • ½ teaspoon sea salt (optional, for topping)
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