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Pork Teriyaki, Rice and Broccoli
Ingredients
  • 3 tbsp light soy sauce
  • 20g ginger, finely grated
  • 2 garlic cloves, crushed
  • 1 tbsp Dijon mustard
  • 2 tbsp honey
  • 500g diced pork
  • 300g long-grain rice
  • ½ tbsp vegetable oil
  • 1 broccoli, cut into florets
  • 2 tbsp crispy onions
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