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Ingredients
  • 4 Granny Smith apples-peeled, cored, quartered and thinly sliced
  • 1 tablespoon fresh lemon juice
  • 1 cup sugar
  • ¾ cup plus 2 tablespoons all-purpose flour
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon freshly grated nutmeg
  • Pinch of kosher salt
  • 3 large eggs
  • ½ teaspoon pure almond extract
  • Confectioners’ sugar, for dusting
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