https://www.copymethat.com/r/ZxBlnHTFE/tartines-country-bread/
46971540
26aqqxw
ZxBlnHTFE
2024-11-08 12:11:23
Tartine's Country Bread
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Ingredients
- subheading: FOR THE STARTER AND LEAVEN:
- 1000 grams white-bread flour
- 1000 grams whole-wheat flour
- subheading: FOR THE BREAD:
- 200 grams leaven
- 900 grams white-bread flour
- 100 grams whole-wheat flour, plus more for dusting
- 20 grams fine sea salt
- 100 grams rice flour
Steps
Directions at cooking.nytimes.com
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