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Ingredients
  • 3 cloves garlic
  • 2 summer squash
  • 1 lemon
  • ½ oz fresh basil
  • 10 oz fresh gnocchi
  • 1 tbsp vegan butter
  • 3 tbsp vegan parmesan
  • 1 tsp Aleppo pepper flakes
  • 2 tsp olive oil*
  • Salt and pepper*
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