Macaroni Salad

1 ½ cup mayo

¼ cup miracle whip

½ tsp yellow mustard

½ tsp salt

½ tsp pepper

3 cups dry macaroni

½ to 1 sweet onion

2 to 3 celery sticks

8 hardboiled eggs

paprika on top for garnish

Cook macaroni according to directions on packaging, at the same time hard boil eggs and cool both.

Combine all wet ingredients together in separate bowl, add salt and pepper

Chop onion, celery, and eggs into small pieces (leave some round egg slices for garnish on top), mix with macaroni

Mix in wet ingredients with macaroni

Chill, best served following day, may need to add more mayo because noodles will soak it up

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