https://www.copymethat.com/r/Zmo673WwK/korean-fried-chicken/
76725686
gkleaAt
Zmo673WwK
2024-07-03 21:10:34
Korean Fried Chicken
![](https://cdn.copymethat.com/media/korean-fried-chicken-20210408000950719787w03eg1.jpg)
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Ingredients
- Vegetable or canola oil (for frying; about 2 quarts)
- 2 teaspoons sesame seeds
- 1 tablespoon toasted sesame oil
- 1 tablespoon finely chopped peeled fresh ginger
- 2 scallions, white and green parts separated, thinly sliced
- ½ cup gochujang (Korean hot pepper paste)
- 1 tablespoon light brown sugar
- ½ cup cornstarch
- ½ cup unbleached all-purpose flour
- 2 teaspoons kosher salt
- 1 teaspoon baking powder
- Freshly ground black pepper
- ½ cup vodka
- 2 pounds boneless, skinless chicken thighs, quartered
- subheading: Special Equipment:
- A deep-fry thermometer
Steps
Directions at epicurious.com
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