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Ingredients
  • 1 ½ cups whole wheat pastry flour
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • ⅛ teaspoon ground nutmeg
  • 1 cup (2 sticks) unsalted butter, at room temperature
  • ¾ cup sugar
  • ¾ cup light brown sugar
  • 2 eggs
  • 3 cups old-fashioned rolled oats
  •  
  • 1 cup dried cranberries, chopped
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