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Roasted Brussels Sprouts with Honey and Miso
Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons honey
  • 1 tablespoon red miso paste
  • 1 teaspoon kosher salt
  • 1 pound brussels sprouts, trimmed and halved lengthwise
  • 1 lime, halved
  • ¼ cup chopped roasted almonds
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