Greek Chicken Meal Prep Rice Bowls

skinnytaste.com

Josie503

1 ½ pounds boneless, skinless chicken breasts (2 large or 3 small)

2 tablespoons fresh lemon juice

2 tablespoons red wine vinegar

1 tablespoon extra virgin olive oil

3 cloves garlic, minced

2 teaspoons dried oregano

1-¼ cups quick cooking brown rice, such as Uncle Bens 10 min rice

2 cups low sodium chicken broth

1 dry pint cherry or grape tomatoes

1 medium cucumber, peeled, seeded and cut into bite-sized pieces

1 small orange bell pepper, cut into 1-inch pieces

20 pitted Kalamata olives, sliced

4 teaspoons extra virgin olive oil

1 medium lemon, quartered

¼ cup crumbled feta cheese

Note: Ingredients may have been altered from the original.

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